Recipe: 00218 Title : Fudge Brownies Author: Date : July 1995 _________________________________________________________________________ 1/2 cup butter 1 cup sugar 1 tsp. vanilla 2 eggs 2 1-ounce squares of unsweetened chocolate, melted and cooled 1/2 cup sifted flour 1/2 cup chopped walunts Cream butter, sugar, and vanilla. Add egga and then blend in the chocolate. Stir in flour and nuts. Bake in a greased 8x8x2-inch pan in slow oven (325F) for 30 to 35 minutes. Cool and cut into squares. -=-=-=-=-=-=- _________________________________________________________________________