Recipe: 00099 Title : French Silk Pie Author: Date : May 1995 _________________________________________________________________________ MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: French Silk Pie Categories: Desserts, Pies Yield: 1 servings 1/4 lb Butter 3/4 c Sugar 1 ts Vanilla 1 oz Melted Chocolate 2 lg Eggs 1 Prepared 9" Pie Shell Whipped Cream Slivered Almonds Combine the butter and sugar and mix until creamy and fluffy. Add the vanilla and chocolate. Mix well. Add one egg and beat with a mixer for 5 minutes. Add another egg and beat for an additional 5 minutes. Pour into a baked pie shell. Refrigerate overnight. Top with whipped cream and slivered almonds. From: Syd's Cookbook. -=-=-=-=-=- _________________________________________________________________________